MOUNTAIN COFFEE FARMING, IN THE AREA OF MATA DE MG AND ESPIRITO SANTO, WITH NEW PROBLEMS OF PESTS AND DISEASES.
J.B. Matiello– Eng Agr Fundação Procafé e Ubiratan V. Barros – Eng Agr Central Campo.
In a recent visit, made in the mountain coffee growing regions, in the Zona da Mata de Minas and South of Espirito Santo, it was found that pests and diseases have been occurring differently from the normal in these regions. The first abnormal occurrence says.....